El Faro Natural Goat cheese from Lanzarote
Artisan cured Goat cheese El Faro from Lanzarote, Canary islands. On of the best examples of the traditional dayries of the island. Strong taste and perfect texture.
Presentation: 350Gr or 1 Kg Pieces
Ingredients: Goat high quality milk pasteurized, Lisozima, Calcium clorure, Lactis ferments, Cuajo and salt.
Maturation: 45 - 100 days.